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Ingredients Shrimp and Catfish gumbo
Shrimp and Catfish Gumbo recipe
Directions: Shrimp and Catfish gumbo recipe
- Shrimp and Gumbo recipe
- Warm oil in a skillet over medium heat. Stir in onion, bell pepper, celery, and garlic. Cook until soft, about 10 minutes.
- Dissolve bouillon cubes in hot water. Pour into skillet. Stir tomatoes, okra, and shrimp into skillet. Season with salt, cayenne pepper, thyme, bay leaves, and crab boil. Bring to a boil; cover, and simmer 30 minutes.
- Place fish in skillet, return to boil; cover, and simmer 15 minutes more. Remove bay leaves, and serve.
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Shrimp and Gumbo recipe
Per Serving: 269 calories; 13.5 Full nutrition8.8 26.5 121 1030
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