This post contains affiliate links.

Ingredients Shrimp and Catfish gumbo

Shrimp and Catfish Gumbo recipe

 

Directions: Shrimp and Catfish gumbo recipe

 

  • Shrimp and Gumbo recipe
  1. Warm oil in a skillet over medium heat. Stir in onion, bell pepper, celery, and garlic. Cook until soft, about 10 minutes.
  2. Dissolve bouillon cubes in hot water. Pour into skillet. Stir tomatoes, okra, and shrimp into skillet. Season with salt, cayenne pepper, thyme, bay leaves, and crab boil. Bring to a boil; cover, and simmer 30 minutes.
  3. Place fish in skillet, return to boil; cover, and simmer 15 minutes more. Remove bay leaves, and serve.
You might also like to go here to see other delicious meals.
Shrimp and Gumbo recipe

picture of sausage and catfish in a bowl on the table

Sausage and Shrimp Gumbo

See what smoked sausage can do for a savory, spicy Cajun classic. Go here for a large selection of options of seafood classics. Here at i-love-fishing.com we would love for you to enjoy some of the best food you ever had the pleasure to bite into. That being said lets raise our glass of adult beverages and enjoy our fabulous entree.

Nutrition Facts

 

Per Serving: 269 calories; 13.5  8.8  26.5  121  1030  Full nutrition
Please follow and like us:i-love-fishing.com
error0
Tweet 20
fb-share-icon20

Leave a Reply

Your email address will not be published. Required fields are marked *